Feel like Greece @ Molyvos, a Greek restaurant in New York!
“Inspired by the traditions and heritage of the Greek islands and mainland, Molyvos has been one of New York’s most beloved Greek restaurants since its opening in 1997. Named after the seaside village on the Greek island of Lesvos where the Livanos family roots originate, Molyvos is known throughout Manhattan for its rustic Greek country cooking. Executive Chef Carlos Carreto takes diners on a Grecian culinary journey through a variety of mezedes and appetizers, as well as hyper-local specialty Greek cheese and honey, fresh fish, wild greens and savory pies – all accompanied by the largest all-Greek wine list in the U.S.
Molyvos is proud to have won numerous awards, including Wine Enthusiast’s “100 Best Wine Restaurants” in 2015 as well as making their “Five Best Wine Bars in New York City.””